
Winery Product de AldeaGaia Cabernet Sauvignon - Syrah
This wine generally goes well with poultry, beef or lamb.

Food and wine pairings with Gaia Cabernet Sauvignon - Syrah
Pairings that work perfectly with Gaia Cabernet Sauvignon - Syrah
Original food and wine pairings with Gaia Cabernet Sauvignon - Syrah
The Gaia Cabernet Sauvignon - Syrah of Winery Product de Aldea matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with mustard, thomas's shoulder of lamb or curried veal roulades.
Details and technical informations about Winery Product de Aldea's Gaia Cabernet Sauvignon - Syrah.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Gaia Cabernet Sauvignon - Syrah from Winery Product de Aldea are 0
Informations about the Winery Product de Aldea
The Winery Product de Aldea is one of of the world's greatest estates. It offers 10 wines for sale in the of Galice to come and discover on site or to buy online.
The wine region of Galice
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.














