Winery Product de Aldea0,0 Red Tempranillo
Red wine
This wine is composed of 100% of the grape variety Tempranillo.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the 0,0 Red Tempranillo from the Winery Product de Aldea
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 0,0 Red Tempranillo of Winery Product de Aldea in the region of Galice is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with 0,0 Red Tempranillo
Pairings that work perfectly with 0,0 Red Tempranillo
Original food and wine pairings with 0,0 Red Tempranillo
The 0,0 Red Tempranillo of Winery Product de Aldea matches generally quite well with dishes of beef, lamb or veal such as recipes of marinated shrimp skewers with garlic, douez battata with cardoons (moroccan lamb stew) or escalope cordon bleu.
Details and technical informations about Winery Product de Aldea's 0,0 Red Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of 0,0 Red Tempranillo from Winery Product de Aldea are 0
Informations about the Winery Product de Aldea
The Winery Product de Aldea is one of of the world's greatest estates. It offers 10 wines for sale in the of Galice to come and discover on site or to buy online.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.
