Winery Priam VineyardsSalmon River Red
Red wine
This wine generally goes well with poultry, beef or lamb.
The Salmon River Red of the Winery Priam Vineyards is in the top 30 of wines of Connecticut.
Wine flavors and olphactive analysis
On the nose the Salmon River Red of Winery Priam Vineyards in the region of Connecticut often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Salmon River Red
Pairings that work perfectly with Salmon River Red
Original food and wine pairings with Salmon River Red
The Salmon River Red of Winery Priam Vineyards matches generally quite well with dishes of beef, lamb or spicy food such as recipes of millet with gruyere cheese, leg of lamb in a casserole or risotto milanese.
Details and technical informations about Winery Priam Vineyards's Salmon River Red.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Salmon River Red from Winery Priam Vineyards are 0, 2014
Informations about the Winery Priam Vineyards
The Winery Priam Vineyards is one of of the world's greatest estates. It offers 17 wines for sale in the of Connecticut to come and discover on site or to buy online.
The wine region of Connecticut
Connecticut is a state located in the Southern NewEngland region of the United States, bordering the Long Island Sound to the south and Massachusetts to the North. Although it is not known for its wine production, Connecticut is nevertheless home to a craft wine industry that has grown steadily since the 1970s. Vitis vinifera and Hybrid grapes are planted throughout the state, and the best wines are made from Riesling, Chardonnay, St. Croix, Cabernet Franc and Vidal.
The word of the wine: Polyphenols
Substance contained essentially in the skin of the grape. The main ones are anthocyanins, which give red wines their colour and tannins.
