Prairie State WineryChambour Zin
Red wine
This wine is a blend of 2 varietals which are the Chambourcin and the Zinfandel.
This wine generally goes well with beef, game (deer, venison) or lamb.
Food and wine pairings with Chambour Zin
Pairings that work perfectly with Chambour Zin
Original food and wine pairings with Chambour Zin
The Chambour Zin of Prairie State Winery matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), shoulder of lamb stuffed with cognac or wild boar leg of 7 hours.
Details and technical informations about Prairie State Winery's Chambour Zin.
Discover the grape variety: Chambourcin
Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.
Informations about the Prairie State Winery
The Prairie State Winery is one of of the world's greatest estates. It offers 36 wines for sale in the of Illinois to come and discover on site or to buy online.
The wine region of Illinois
Illinois is a U. S. state located South of the Great Lakes region and bordered by Missouri to the west and Indiana to the east. The state is one of the fastest-growing wine producers in the United States; the number of wineries doubled in the late 1990s and now stands at over 100.
The word of the wine: Trimmer
Elevated tractor that allows you to pass through the vineyards by straddling them.
