Winery Post HousePenny Black
Red wine
This wine is a blend of 4 varietals which are the Cabernet-Sauvignon, the Chenin blanc, the Petit Verdot and the Merlot.
This wine generally goes well with fruity desserts, poultry or lean fish.
Wine flavors and olphactive analysis
On the nose the Penny Black of Winery Post House in the region of Western Cape often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or tobacco.
Food and wine pairings with Penny Black
Pairings that work perfectly with Penny Black
Original food and wine pairings with Penny Black
The Penny Black of Winery Post House matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef enchilladas au gratin, purple leg of lamb with red wine and cranberries or saddle of hare jura style.
Details and technical informations about Winery Post House's Penny Black.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Penny Black from Winery Post House are 2016, 2017, 2013, 2008 and 2015.
Informations about the Winery Post House
The Winery Post House is one of of the world's greatest estates. It offers 20 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.
