
Winery PossaVin dei Vecci Rosso
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Vin dei Vecci Rosso from the Winery Possa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vin dei Vecci Rosso of Winery Possa in the region of Veneto is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Vin dei Vecci Rosso
Pairings that work perfectly with Vin dei Vecci Rosso
Original food and wine pairings with Vin dei Vecci Rosso
The Vin dei Vecci Rosso of Winery Possa matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef in white wine, spaghetti with salmon or gypsy sauce.
Details and technical informations about Winery Possa's Vin dei Vecci Rosso.
Discover the grape variety: Completer
Very old vine cultivated in Switzerland (canton of Grisons) where writings relating its presence were found in Malans dating from 1321, its origin would however be Italian. It is related to the white humagne, the bondola bianca, the bondoletta, the marzemino and the lafnetscha its mother. It should be noted that the Completer is today little multiplied in Switzerland, almost unknown in France and even less in the other wine-producing countries.
Informations about the Winery Possa
The Winery Possa is one of of the world's great estates. It offers 12 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.














