Winery Porto Carras - Magnus Baccata

Winery Porto CarrasMagnus Baccata

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Magnus Baccata of Winery Porto Carras is a red wine from the region of Sithonia of Macedonia.
This wine generally goes well with poultry, beef or lamb.
The Magnus Baccata of the Winery Porto Carras is in the top 80 of wines of Sithonia.

Wine flavors and olphactive analysis

On the nose the Magnus Baccata of Winery Porto Carras in the region of Macedonia often reveals types of flavors of oak.

Details and technical informations about Winery Porto Carras's Magnus Baccata.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Informations about the Winery Porto Carras

The winery offers 38 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Sithonia in the region of Macedonia

The Winery Porto Carras is one of of the world's great estates. It offers 35 wines for sale in the of Sithonia to come and discover on site or to buy online.

Top wine Macedonia
In the top 2000 of of Greece wines
In the top 85 of of Sithonia wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Sithonia

The wine region of Sithonia is located in the region of Chalkidiki of Macedonia of Greece. Wineries and vineyards like the Domaine Porto Carras or the Domaine Porto Carras produce mainly wines red, white and pink. The most planted grape varieties in the region of Sithonia are Cabernet-Sauvignon, Assyrtiko and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Sithonia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.


The wine region of Macedonia

Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.

News related to this wine

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The word of the wine: Solid

A full-bodied wine, rich in tannins and probably with good ageing potential.

Other wines of Winery Porto Carras

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