Winery Portal de S. BrazSyrah Superior
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Syrah Superior from the Winery Portal de S. Braz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah Superior of Winery Portal de S. Braz in the region of Alentejano is a powerful.
Food and wine pairings with Syrah Superior
Pairings that work perfectly with Syrah Superior
Original food and wine pairings with Syrah Superior
The Syrah Superior of Winery Portal de S. Braz matches generally quite well with dishes of beef, lamb or veal such as recipes of boeuf lôc lac (cambodia), mathieu's lamb tagine or osso bucco of veal.
Details and technical informations about Winery Portal de S. Braz's Syrah Superior.
Discover the grape variety: Avana
Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.
Last vintages of this wine
The best vintages of Syrah Superior from Winery Portal de S. Braz are 2013, 2017
Informations about the Winery Portal de S. Braz
The Winery Portal de S. Braz is one of of the world's greatest estates. It offers 12 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Sarment
Vine shoot of the year.
