Winery Portal de S. BrazPrivate Collection Branco
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Private Collection Branco from the Winery Portal de S. Braz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Private Collection Branco of Winery Portal de S. Braz in the region of Alentejano is a .
Food and wine pairings with Private Collection Branco
Pairings that work perfectly with Private Collection Branco
Original food and wine pairings with Private Collection Branco
The Private Collection Branco of Winery Portal de S. Braz matches generally quite well with dishes of pasta, pork or shellfish such as recipes of fettuccine with cream and cheese, chicken blanquette or fondue with lao sukiyaki sauce (laos).
Details and technical informations about Winery Portal de S. Braz's Private Collection Branco.
Discover the grape variety: Dorona
An autochthonous Italian grape variety that was cultivated for a very long time, particularly in the Venice region, where it almost disappeared. It seems to be known only in this region and therefore completely unknown in all other wine-producing countries. According to recently published A.D.N. analyses, it is the result of a natural intraspecific cross between Garganega and Tuscan malvasia or malvasia del chianti, which explains why it has long been confused with its mother, Garganega.
Last vintages of this wine
The best vintages of Private Collection Branco from Winery Portal de S. Braz are 2012, 2017, 2016, 2013 and 2019.
Informations about the Winery Portal de S. Braz
The Winery Portal de S. Braz is one of of the world's greatest estates. It offers 12 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
News related to this wine
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The word of the wine: Away from the eye
See len de l'el.
