
Winery PomarioRondirose Umbria Rosato
This wine is a blend of 2 varietals which are the Sangiovese and the Merlot.
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Rondirose Umbria Rosato of Winery Pomario in the region of Umbria often reveals types of flavors of floral.
Food and wine pairings with Rondirose Umbria Rosato
Pairings that work perfectly with Rondirose Umbria Rosato
Original food and wine pairings with Rondirose Umbria Rosato
The Rondirose Umbria Rosato of Winery Pomario matches generally quite well with dishes of beef, veal or pork such as recipes of brazilian feijoada, braised veal heart with carrots or endives au gratin without béchamel sauce.
Details and technical informations about Winery Pomario's Rondirose Umbria Rosato.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Rondirose Umbria Rosato from Winery Pomario are 0
Informations about the Winery Pomario
The Winery Pomario is one of of the world's greatest estates. It offers 6 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Lightning
Large capacity barrel.














