Winery PolvaneraLa Marchesana Aglianico
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the La Marchesana Aglianico from the Winery Polvanera
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Marchesana Aglianico of Winery Polvanera in the region of Pouilles is a powerful.
Food and wine pairings with La Marchesana Aglianico
Pairings that work perfectly with La Marchesana Aglianico
Original food and wine pairings with La Marchesana Aglianico
The La Marchesana Aglianico of Winery Polvanera matches generally quite well with dishes of beef, pasta or lamb such as recipes of adapted vietnamese fondue, tagliatelle with foie gras or ghormeh sabzi (iranian herbed lamb stew).
Details and technical informations about Winery Polvanera's La Marchesana Aglianico.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of La Marchesana Aglianico from Winery Polvanera are 2014, 2015
Informations about the Winery Polvanera
The Winery Polvanera is one of of the world's great estates. It offers 47 wines for sale in the of Pouilles to come and discover on site or to buy online.
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
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The word of the wine: Acerbe
Acidic taste with a certain astringency reminiscent of unripe fruit.
