Winery Poggio CoccoMontefalco Camorata Rosso
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Montefalco Camorata Rosso from the Winery Poggio Cocco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montefalco Camorata Rosso of Winery Poggio Cocco in the region of Umbria is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Montefalco Camorata Rosso
Pairings that work perfectly with Montefalco Camorata Rosso
Original food and wine pairings with Montefalco Camorata Rosso
The Montefalco Camorata Rosso of Winery Poggio Cocco matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish armorican style, pho soup or potjevleesch.
Details and technical informations about Winery Poggio Cocco's Montefalco Camorata Rosso.
Discover the grape variety: Jurançon
Jurançon noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Jurançon noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Montefalco Camorata Rosso from Winery Poggio Cocco are 2014, 0
Informations about the Winery Poggio Cocco
The Winery Poggio Cocco is one of of the world's greatest estates. It offers 3 wines for sale in the of Montefalco to come and discover on site or to buy online.
The wine region of Montefalco
The wine region of Montefalco is located in the region of Ombrie of Italy. Wineries and vineyards like the Domaine Paolo Bea or the Domaine Paolo Bea produce mainly wines red, white and sweet. The most planted grape varieties in the region of Montefalco are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Montefalco often reveals types of flavors of oak, tropical fruit or bramble and sometimes also flavors of balsamic, graphite or cinnamon.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Dried
Said of a worn out red wine lacking flesh and volume.
