The Winery Poggio Bertaio of Umbria

The Winery Poggio Bertaio is one of the world's great estates. It offers 9 wines for sale in of Umbria to come and discover on site or to buy online.
Looking for the best Winery Poggio Bertaio wines in Umbria among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Poggio Bertaio wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Poggio Bertaio wines with technical and enological descriptions.
How Winery Poggio Bertaio wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with broccoli, broccoli and blue cheese quiche without pastry or seed crackers.
On the nose the white wine of Winery Poggio Bertaio. often reveals types of flavors of tree fruit. In the mouth the white wine of Winery Poggio Bertaio. is a with a nice freshness.
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
Umbria, like Marche and Lazio, is best known for its white wine production. Despite changes in style over time, Orvieto DOC (based on the Trebbiano Grape) remains the region's most important appellation. It accounts for more than ten percent of Umbria's total wine production. Orvieto's styles can range from Dry (Secco) to semi-Sweet (Amabile) and sweet wines.
How Winery Poggio Bertaio wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of baeckeoffe, pasta shells or oriental stuffed vegetables.
On the nose the red wine of Winery Poggio Bertaio. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Poggio Bertaio. is a powerful with a nice balance between acidity and tannins.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
How Winery Poggio Bertaio wines pair with each other generally quite well with dishes such as recipes .
A wine whose nose is first characterized by aromas reminiscent of the world of fruit. A wine to be drunk young is essentially fruity, but all wines offer this type of aroma in the first place, which can evolve over time, from the scent of fresh fruit to cooked, stewed, candied or brandied fruit.
Planning a wine route in the of Umbria? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Poggio Bertaio.