The Winery Pogapena of Costers del Segre of Catalogne

Winery Pogapena
The winery offers 3 different wines
3.2
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Its wines get an average rating of 3.2.
It is currently not ranked among the best domains of Catalogne.
It is located in Costers del Segre in the region of Catalogne

The Winery Pogapena is one of the best wineries to follow in Costers del Segre.. It offers 3 wines for sale in of Costers del Segre to come and discover on site or to buy online.

Top Winery Pogapena wines

Looking for the best Winery Pogapena wines in Costers del Segre among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pogapena wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pogapena wines with technical and enological descriptions.

The top white wines of Winery Pogapena

Food and wine pairings with a white wine of Winery Pogapena

How Winery Pogapena wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the white wines of Winery Pogapena

  • 0With an average score of 3.10/5

Discovering the wine region of Costers del Segre

The wine region of Costers del Segre is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Cérvoles or the Domaine Tomàs Cusiné produce mainly wines red, white and pink. The most planted grape varieties in the region of Costers del Segre are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Costers del Segre often reveals types of flavors of pineapple, fig or tropical and sometimes also flavors of cream, dried fruit or black fruit.

In the mouth of Costers del Segre is a powerful with a nice freshness. We currently count 61 estates and châteaux in the of Costers del Segre, producing 331 different wines in conventional, organic and biodynamic agriculture. The wines of Costers del Segre go well with generally quite well with dishes of beef, pasta or veal.

The top red wines of Winery Pogapena

Food and wine pairings with a red wine of Winery Pogapena

How Winery Pogapena wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of scottish haggis, leek and salmon lasagna or pasta with veal stock sauce.

Organoleptic analysis of red wines of Winery Pogapena

In the mouth the red wine of Winery Pogapena. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Pogapena

  • 0With an average score of 3.30/5

The grape varieties most used in the red wines of Winery Pogapena.

  • Ull de Llebre

Discover the grape variety: Valdiguié

Valdiguié noir is a grape variety that originated in France (Quercy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The Valdiguié noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

Discover other wineries and winemakers neighboring the Winery Pogapena

Planning a wine route in the of Costers del Segre? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pogapena.

Discover the grape variety: Folle blanche

As its name suggests, the folle blanche is a white grape variety. Originally from the west of France, it was used to make Cognac and Armagnac brandies as early as the 17th century and was renowned for its finesse and fragrant nose. Replaced by Ugni Blanc following the phylloxera invasion, the folle blanche is now grown in small quantities. It is a grape variety with juicy, sweet, medium-sized bunches and berries with a white/green skin. Its worst enemy is grey rot. As it is an early variety and its buds come out early, it is particularly afraid of spring frosts. It likes short pruning, a method that limits the production of grapes but increases their quality. It also prefers mineral-rich soils, and its vineyards cover about 3,000 hectares. It is used in the production of the AOC Gros-plant du Pays nantais to produce a lively white wine with little alcohol but marked acidity.