Winery Poderi dei ColliRigò Marche Rosso
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
The Rigò Marche Rosso of the Winery Poderi dei Colli is in the top 5 of wines of Marche.
Taste structure of the Rigò Marche Rosso from the Winery Poderi dei Colli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rigò Marche Rosso of Winery Poderi dei Colli in the region of Marche is a .
Food and wine pairings with Rigò Marche Rosso
Pairings that work perfectly with Rigò Marche Rosso
Original food and wine pairings with Rigò Marche Rosso
The Rigò Marche Rosso of Winery Poderi dei Colli matches generally quite well with dishes of beef, pasta or veal such as recipes of beef kidney, tagliatelle with seafood and saffron cream or veal colombo.
Details and technical informations about Winery Poderi dei Colli's Rigò Marche Rosso.
Discover the grape variety: Noir Fleurien
Noir Fleurien noir is a grape variety that originated in France (Auvergne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Noir Fleurien noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rigò Marche Rosso from Winery Poderi dei Colli are 2011, 2010, 0, 2012
Informations about the Winery Poderi dei Colli
The Winery Poderi dei Colli is one of of the world's greatest estates. It offers 12 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.
