Winery Podere GiardinoSuoli Cataldi Malvasia dell'Emilia
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Suoli Cataldi Malvasia dell'Emilia from the Winery Podere Giardino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Suoli Cataldi Malvasia dell'Emilia of Winery Podere Giardino in the region of Emilia-Romagna is a powerful with a nice freshness.
Food and wine pairings with Suoli Cataldi Malvasia dell'Emilia
Pairings that work perfectly with Suoli Cataldi Malvasia dell'Emilia
Original food and wine pairings with Suoli Cataldi Malvasia dell'Emilia
The Suoli Cataldi Malvasia dell'Emilia of Winery Podere Giardino matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with sausage, lobster and scallops on a bed of leeks or endive salad of the gourmands.
Details and technical informations about Winery Podere Giardino's Suoli Cataldi Malvasia dell'Emilia.
Discover the grape variety: Fuëlla nera
Fuella nera noir is a grape variety that originated in France (Provence). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The Fuella nera noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Suoli Cataldi Malvasia dell'Emilia from Winery Podere Giardino are 0, 2014
Informations about the Winery Podere Giardino
The Winery Podere Giardino is one of of the world's greatest estates. It offers 4 wines for sale in the of Emilia to come and discover on site or to buy online.
The wine region of Emilia
The wine region of Emilia is located in the region of Émilie-Romagne of Italy. We currently count 397 estates and châteaux in the of Emilia, producing 1004 different wines in conventional, organic and biodynamic agriculture. The wines of Emilia go well with generally quite well with dishes .
The wine region of Emilia-Romagna
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
The word of the wine: SGN
Selection of noble grains. Appellation reserved for a type of sweet wine produced in Alsace.
