Winery Podere GiardinoSuoli Cataldi Reggiano Lambrusco Rosè
Sparkling wine
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Suoli Cataldi Reggiano Lambrusco Rosè
Pairings that work perfectly with Suoli Cataldi Reggiano Lambrusco Rosè
Original food and wine pairings with Suoli Cataldi Reggiano Lambrusco Rosè
The Suoli Cataldi Reggiano Lambrusco Rosè of Winery Podere Giardino matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of whiskey paupiettes, cod rougail or county doormat.
Details and technical informations about Winery Podere Giardino's Suoli Cataldi Reggiano Lambrusco Rosè.
Discover the grape variety: Ugni blanc et rose
Light, simple whites or rosés with a pale robe, a lively palate and preserved acidity, showing understated aromas of white flowers, white fruits (apple) and neutral notes. Now virtually absent from commercial cultivation, preserved for its heritage value in varietal collections of the Charentes. The pink-skinned mutation of Ugni Blanc, a rare French variety studied for its genetic interest among ancient Charentes varieties.
Last vintages of this wine
The best vintages of Suoli Cataldi Reggiano Lambrusco Rosè from Winery Podere Giardino are 2014, 0
Informations about the Winery Podere Giardino
The Winery Podere Giardino is one of of the world's greatest estates. It offers 4 wines for sale in the of Reggiano to come and discover on site or to buy online.
The wine region of Reggiano
Historic heart of Lambrusco with Modena, Po Valley in Emilia-Romagna. Signature sparkling reds and rosés: Lambrusco Maestri, Marani, Salamino blend with Ancellotta (up to 15%, roundness and color). Generous wines with fine bubbles showing black cherry, blackberry, strawberry, violet and herbal hints, from secco to dolce, light tannins and tangy freshness — moderate alcohol. Historic partner of Emilian cuisine (Parmigiano, charcuterie, lasagne).
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.
