The Pisa Range Estate is one of the largest wineries in the world. It offers 5 wines for sale in of Central Otago to come and discover on site or to buy online.
Looking for the best Pisa Range Estate wines in Central Otago among all the wines in the region? Check out our tops of the best red, white or effervescent Pisa Range Estate wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Pisa Range Estate wines with technical and enological descriptions.
How Pisa Range Estate wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of melt-in-the-mouth pork tenderloin casserole, bites of cheese or saddle of venison with fresh cream.
On the nose the red wine of Pisa Range Estate. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, red fruit or strawberries. In the mouth the red wine of Pisa Range Estate. is a with a nice freshness.
The world's southernmost vineyard, jewel of New Zealand Pinot Noir. Intense, deep reds with signature notes of black cherry, ripe plum, violet, wild thyme and sweet spices, velvety tannins and a freshness kept taut by cold nights — a fleshy, sun-soaked style. Also ample Pinot Gris (pear, honey), dry and off-dry Riesling with lively citrus, precise Chardonnay. Vineyards between 200-450 m on schist soils, continental climate.
Sub-zones: Bannockburn, Gibbston.
How Pisa Range Estate wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of baked pork chops, seafood, chorizo and chicken paella from patou or thai basil chicken.
On the nose the white wine of Pisa Range Estate. often reveals types of flavors of citrus, earth or citrus fruit and sometimes also flavors of petroleum.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Planning a wine route in the of Central Otago? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Pisa Range Estate.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
