
Winery PiersantiCa'Follonica Rosso Conero
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.

Taste structure of the Ca'Follonica Rosso Conero from the Winery Piersanti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ca'Follonica Rosso Conero of Winery Piersanti in the region of Marche is a .
Food and wine pairings with Ca'Follonica Rosso Conero
Pairings that work perfectly with Ca'Follonica Rosso Conero
Original food and wine pairings with Ca'Follonica Rosso Conero
The Ca'Follonica Rosso Conero of Winery Piersanti matches generally quite well with dishes of beef, pasta or veal such as recipes of roasted fillet of beef with parsley, fish lasagne or pljeskavica (balkan hamburger).
Details and technical informations about Winery Piersanti's Ca'Follonica Rosso Conero.
Discover the grape variety: Datal
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity on undemonstrative citrus and white flower aromas. Discreet rustic profile. Preserved in a few ampelographic collections, it belongs to the ancient varieties with patrimonial value whose commercial diffusion has virtually disappeared and which are studied for their genetic and historical interest. Rare and poorly documented white variety, grown in confidential quantities.
Last vintages of this wine
The best vintages of Ca'Follonica Rosso Conero from Winery Piersanti are 2018, 0
Informations about the Winery Piersanti
The Winery Piersanti is one of of the world's great estates. It offers 28 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Doucillon
See bourboulenc.














