Cave MirabilisCôte de Bellevue
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
Taste structure of the Côte de Bellevue from the Cave Mirabilis
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côte de Bellevue of Cave Mirabilis in the region of Vaud is a with a nice freshness.
Food and wine pairings with Côte de Bellevue
Pairings that work perfectly with Côte de Bellevue
Original food and wine pairings with Côte de Bellevue
The Côte de Bellevue of Cave Mirabilis matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of genuine chicken tagine olive and lemon confit tagine with argan oil, baked sea bass fillets or penne à la sicilienne.
Details and technical informations about Cave Mirabilis's Côte de Bellevue.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Côte de Bellevue from Cave Mirabilis are 0
Informations about the Cave Mirabilis
The Cave Mirabilis is one of of the world's greatest estates. It offers 12 wines for sale in the of Vaud to come and discover on site or to buy online.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Mouth
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.
