
Winery Pierre-Maurice Carruzzo & FilsJohannisberg de Chamoson
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Johannisberg de Chamoson from the Winery Pierre-Maurice Carruzzo & Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Johannisberg de Chamoson of Winery Pierre-Maurice Carruzzo & Fils in the region of Valais is a with a nice freshness.
Food and wine pairings with Johannisberg de Chamoson
Pairings that work perfectly with Johannisberg de Chamoson
Original food and wine pairings with Johannisberg de Chamoson
The Johannisberg de Chamoson of Winery Pierre-Maurice Carruzzo & Fils matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of stuffed pumpkin, fideuà (paella with pasta and fish) or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Pierre-Maurice Carruzzo & Fils's Johannisberg de Chamoson.
Discover the grape variety: Johannisberg
Informations about the Winery Pierre-Maurice Carruzzo & Fils
The Winery Pierre-Maurice Carruzzo & Fils is one of of the world's great estates. It offers 41 wines for sale in the of Chamoson to come and discover on site or to buy online.
The wine region of Chamoson
The wine region of Chamoson is located in the region of Valais of Switzerland. Wineries and vineyards like the Domaine Adrian et Diego Mathier or the Domaine Jean-René Germanier produce mainly wines red, white and pink. The most planted grape varieties in the region of Chamoson are Pinot noir, Chasselas and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Chamoson often reveals types of flavors of cream, tree fruit or mango and sometimes also flavors of lemon, grapefruit or black fruit.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
The word of the wine: Traditional method
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.














