The Winery Pierre Cherrier & Fils of Haute Loire of Loire Valley

The Winery Pierre Cherrier & Fils is one of the best wineries to follow in Haute Loire.. It offers 6 wines for sale in of Haute Loire to come and discover on site or to buy online.
Looking for the best Winery Pierre Cherrier & Fils wines in Haute Loire among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pierre Cherrier & Fils wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pierre Cherrier & Fils wines with technical and enological descriptions.
How Winery Pierre Cherrier & Fils wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of gratin of fresh chard (green and ribs), shrimp and zucchini with curry and coconut milk or marinade for chicken brochettes.
On the nose the white wine of Winery Pierre Cherrier & Fils. often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of green apple, lime or minerality. In the mouth the white wine of Winery Pierre Cherrier & Fils. is a with a nice freshness.
Auvergne vineyard on small altitude hillsides along the Allier and Loire, volcanic soils (basalt, granite). IGP Pays d'Urfé or Comtés Rhodaniens. Signature Gamay as red: fruity and fresh with red cherry, raspberry, redcurrant, violet and a volcanic mineral touch, fine tannins and refreshing palate. Fine Pinot Noir emerging.
Taut Chardonnay whites (citrus, white flowers), opulent Viognier (apricot). Medieval vineyard in renaissance.
How Winery Pierre Cherrier & Fils wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of provencal veal tendrons, flemish carbonnade or chicken waterzooi à la gantoise.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
How Winery Pierre Cherrier & Fils wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of filet mignon with prunes and white wine, duck casserole with turnips or grandma's chicken casserole.
On the nose the red wine of Winery Pierre Cherrier & Fils. often reveals types of flavors of citrus, green apple or minerality and sometimes also flavors of melon, earth or microbio. In the mouth the red wine of Winery Pierre Cherrier & Fils. is a with a nice freshness.
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.
Planning a wine route in the of Haute Loire? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pierre Cherrier & Fils.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.