The Winery Pheasant's Tears is one of the best wineries to follow in Kakheti.. It offers 24 wines for sale in of Kakheti to come and discover on site or to buy online.
Looking for the best Winery Pheasant's Tears wines in Kakheti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pheasant's Tears wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pheasant's Tears wines with technical and enological descriptions.
How Winery Pheasant's Tears wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Winery Pheasant's Tears. often reveals types of flavors of grapefruit, tangerine or tropical fruit and sometimes also flavors of pineapple, oaky or tropical.
Kakheti is the most important wine region in Georgia in quantitative, qualitative and even historic terms. Almost three-quarters of the country's wine Grapes are grown here, on land that has been used for viticulture for thousands of years.
Kakheti is home to some of the oldest human habitations in the entire Caucasus region, and archaeological findings have suggested that wine has been produced here for several thousand years. The region's strong relationship with wine and Vine was captured in Georgia's famous hymn 'Thou Art a Vineyard', written in the 12th Century by King Demetrius I.
A historical Georgian province, Kakheti is not an official administrative province in the modern day. Viniculturally speaking, the area is unofficially divided into several sub-regions, and even a number of microregions. This creates a huge variety of mesoClimates for viticulture with an equally large variety of grape varieties found throughout. The most significant of these Center around the villages of Tsinandali, Telavi, Gurajaani, Kvareli, Sagarejo and Sighnahi, which dot the banks of the Alazani River as it flows from the Caucasus Mountains to the Mingecevir reservoir in western Azerbaijan.
Kakheti has a transient continental climate with mild to subtropical temperatures as well as arid conditionds to Ample rainfall for viticulture. Predominately, viticultural areas have an arid climate with rainfall conserved to the winter months. Interestingly, in the particularly humid areas of Shida Kakheti, irrigation is required due to the high level of evapotranspiration. The nutrient-poor soils here are something of a trademark for viticulture as their discovery saw the early Georgian vignerons (as far back as 6000 BC) stumble across near-perfect Terroir millennia before the concept of terroir was formalized and given a name.
How Winery Pheasant's Tears wines pair with each other generally quite well with dishes such as recipes .
On the nose the red wine of Winery Pheasant's Tears. often reveals types of flavors of cherry, microbio or cheese and sometimes also flavors of dark fruit, orange or toasted almonds.
Native to Georgia, it has been known for a long time, especially in the Kartli(e) region in the central part of the country, where it is still grown. It has long been appreciated as a table grape. Chinuri can also be found in Germany, Azerbaijan, Russia, Bulgaria, Slovenia, Romania, sometimes in China, and in France, where it is virtually unknown.
How Winery Pheasant's Tears wines pair with each other generally quite well with dishes such as recipes .
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.
How Winery Pheasant's Tears wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery Pheasant's Tears. often reveals types of flavors of red fruit.
A very old variety grown most often in Kakhetia (Georgia). It can also be found in Moldavia, Ukraine, Dagestan, Central Asia... almost unknown in France.
How Winery Pheasant's Tears wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Pheasant's Tears. often reveals types of flavors of tree fruit, red fruit.
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.
Planning a wine route in the of Kakheti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pheasant's Tears.
An endemic Georgian grape variety, known since ancient times, it is most regularly found today in the Kartli and Imereti regions. It is practically unknown in other wine-producing countries. It should not be confused with, among others, Mtsvane Kakhuri and Gorula Mtsvane (table grapes), which are also white and native to Georgia.
Our feet crunched through layers of dry oak leaves as we climbed a pebbly path towards the vineyards behind the farmhouse. Roots go deep here. Not just the tall oaks and squat vines, but families too. I walked the vineyards at Mas de Libian with Hélène Thibon, but it was her father Jean-Pierre that greeted me when I arrived. Hélène’s sister Catherine was out front with Bambi the horse, ploughing the sandier plots. Later, we tasted in the winery with Hélène’s son Aurélien. Three generations of a ...
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...
The 0.27% of entries awarded Best in Show at this year’s Decanter World Wine Awards reflect the inspiring world of wine and quest for quality among winemakers globally, with 50 wines expressing the best of their categories. An all-time record for wines tasted at the world’s largest wine competition, it’s quite possible that Decanter World Wine Awards 2022 marks the largest-ever wine competition to be held in history. And of the record-breaking 18,244 wines tasted, just 50 were ...
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.
