
Winery Pheasant's TearsGoruli Mtsvane - Chinuri
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Goruli Mtsvane - Chinuri of Winery Pheasant's Tears in the region of Kartli often reveals types of flavors of non oak, microbio or oak.
Details and technical informations about Winery Pheasant's Tears's Goruli Mtsvane - Chinuri.
Discover the grape variety: Chinuri
Native to Georgia, it has been known for a long time, especially in the Kartli(e) region in the central part of the country, where it is still grown. It has long been appreciated as a table grape. Chinuri can also be found in Germany, Azerbaijan, Russia, Bulgaria, Slovenia, Romania, sometimes in China, and in France, where it is virtually unknown.
Last vintages of this wine
The best vintages of Goruli Mtsvane - Chinuri from Winery Pheasant's Tears are 2019, 0, 2018
Informations about the Winery Pheasant's Tears
The Winery Pheasant's Tears is one of of the world's great estates. It offers 26 wines for sale in the of Kartli to come and discover on site or to buy online.
The wine region of Kartli
The wine region of Kartli of Georgia. Wineries and vineyards like the Domaine Dora or the Domaine Doremi produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Kartli are Chinuri, Saperavi and Goruli mtsvane, they are then used in wines in blends or as a single variety. On the nose of Kartli often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of earth, vegetal or tree fruit.
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.














