Winery Pheasant's TearsBuera - Grdzelmtevana (ბუერა-გრძელიწმინდა)
White wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Buera - Grdzelmtevana (ბუერა-გრძელიწმინდა) of Winery Pheasant's Tears in the region of Kakheti often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Details and technical informations about Winery Pheasant's Tears's Buera - Grdzelmtevana (ბუერა-გრძელიწმინდა).
Discover the grape variety: Chinuri
Native to Georgia, it has been known for a long time, especially in the Kartli(e) region in the central part of the country, where it is still grown. It has long been appreciated as a table grape. Chinuri can also be found in Germany, Azerbaijan, Russia, Bulgaria, Slovenia, Romania, sometimes in China, and in France, where it is virtually unknown.
Last vintages of this wine
The best vintages of Buera - Grdzelmtevana (ბუერა-გრძელიწმინდა) from Winery Pheasant's Tears are 2018
Informations about the Winery Pheasant's Tears
The Winery Pheasant's Tears is one of of the world's great estates. It offers 26 wines for sale in the of Kakheti to come and discover on site or to buy online.
The wine region of Kakheti
Kakheti is the most important wine region in Georgia in quantitative, qualitative and even historic terms. Almost three-quarters of the country's wine Grapes are grown here, on land that has been used for viticulture for thousands of years. Kakheti is home to some of the oldest human habitations in the entire Caucasus region, and archaeological findings have suggested that wine has been produced here for several thousand years. The region's strong relationship with wine and Vine was captured in Georgia's famous hymn 'Thou Art a Vineyard', written in the 12th Century by King Demetrius I.
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The word of the wine: Malic (acid)
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.
