Winery Pheasant's TearsKisi
White wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Kisi of Winery Pheasant's Tears in the region of Kakheti often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, tree fruit or spices.
Details and technical informations about Winery Pheasant's Tears's Kisi.
Discover the grape variety: Krakhouna
It is believed to have originated in Georgia, where it is grown as both a table and wine grape. In France it is not known.
Last vintages of this wine
The best vintages of Kisi from Winery Pheasant's Tears are 2017, 2015, 2019, 2018 and 2016.
Informations about the Winery Pheasant's Tears
The Winery Pheasant's Tears is one of of the world's greatest estates. It offers 26 wines for sale in the of Kakheti to come and discover on site or to buy online.
The wine region of Kakheti
Kakheti is the most important wine region in Georgia in quantitative, qualitative and even historic terms. Almost three-quarters of the country's wine Grapes are grown here, on land that has been used for viticulture for thousands of years. Kakheti is home to some of the oldest human habitations in the entire Caucasus region, and archaeological findings have suggested that wine has been produced here for several thousand years. The region's strong relationship with wine and Vine was captured in Georgia's famous hymn 'Thou Art a Vineyard', written in the 12th Century by King Demetrius I.
News related to this wine
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The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.
