Winery Pheasant's Tears - Chkhaveri

Winery Pheasant's TearsChkhaveri

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Chkhaveri of Winery Pheasant's Tears is a red wine from the region of Ajara of Black Sea Coast.
This wine generally goes well with

Details and technical informations about Winery Pheasant's Tears's Chkhaveri.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Folle blanche

Very lively, tense whites with a lean palate and cutting acidity. Delicate aromas of green apple, lemon, white flowers, pear and iodine saline notes. Light, refreshing finish, best drunk young. Historic pillar of Cognac AOC before phylloxera (known as Gros Plant) and Armagnac AOC (called Picpoul or Piquepoul there); star of Gros Plant du Pays Nantais AOC on Atlantic terroirs. Native French South-West variety, genetic parent of Colombard.

Last vintages of this wine

Chkhaveri - 0
In the top 100 of of Ajara wines
Average rating: 3.911110

The best vintages of Chkhaveri from Winery Pheasant's Tears are 0

Informations about the Winery Pheasant's Tears

The winery offers 26 different wines.
Its wines get an average rating of 3.7.
It is in the top 25 of the best estates in the region
It is located in Ajara in the region of Black Sea Coast

The Winery Pheasant's Tears is one of of the world's great estates. It offers 26 wines for sale in the of Ajara to come and discover on site or to buy online.

Top wine Black Sea Coast
In the top 3000 of of Georgia wines
In the top 3000 of of Ajara wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Ajara

Autonomous republic of southwest Georgia on the Black Sea, backed by the Lesser Caucasus, subtropical humid climate, vineyards at 300–600 m (Keda valley), vinifications in qvevri (buried clay jars). Tsolikouri is the signature native white — dry and floral with citrus, yellow apple, white flowers, honey and mineral notes, lively acidity, unique to the region. Chkhaveri in delicate rosés and exclusive light sparkling wines. Preserved millennial Caucasian heritage.


The wine region of Black Sea Coast

Large Bulgarian wine region along the Black Sea coast (30% of national vineyards), mild climate with long summers and gentle autumns, ideal for whites. Millennial indigenous Dimyat: vivid and delicate white with citrus, white fruits, flowers and vanillin-saline maritime note. Aromatic Red Misket: floral white with rose, geranium and muscat. Chardonnay, Cabernet and Pinot Noir as complement.

The word of the wine: Aromatic

Character of a wine that is particularly expressive and rich in aromas. Some grape varieties, such as Gewurztraminer or Muscat, produce very aromatic wines.

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