
Winery Peter LehmannWeighbridge Rosé
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with Weighbridge Rosé
Pairings that work perfectly with Weighbridge Rosé
Original food and wine pairings with Weighbridge Rosé
The Weighbridge Rosé of Winery Peter Lehmann matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast pork with pineapple, lamb tagine with broad beans or rabbit marinated with herbs and mustard.
Details and technical informations about Winery Peter Lehmann's Weighbridge Rosé.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Weighbridge Rosé from Winery Peter Lehmann are 2009, 2012
Informations about the Winery Peter Lehmann
The Winery Peter Lehmann is one of wineries to follow in Australie du Sud.. It offers 178 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.














