The Winery Perticaia is one of the world's great estates. It offers 10 wines for sale in of Montefalco to come and discover on site or to buy online.
Looking for the best Winery Perticaia wines in Montefalco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Perticaia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Perticaia wines with technical and enological descriptions.
How Winery Perticaia wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of roast beef in a crust, lasagna bolognese or veal shank in a pot au feu with star anise.
On the nose the red wine of Winery Perticaia. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of Winery Perticaia. is a powerful with a nice balance between acidity and tannins.
The wine region of Montefalco is located in the region of Ombrie of Italy. Wineries and vineyards like the Domaine Paolo Bea or the Domaine Paolo Bea produce mainly wines red, white and sweet. The most planted grape varieties in the region of Montefalco are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Montefalco often reveals types of flavors of oak, tropical fruit or bramble and sometimes also flavors of balsamic, graphite or cinnamon.
In the mouth of Montefalco is a powerful with a nice freshness. We currently count 122 estates and châteaux in the of Montefalco, producing 246 different wines in conventional, organic and biodynamic agriculture. The wines of Montefalco go well with generally quite well with dishes of beef, pasta or veal.
How Winery Perticaia wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with crispy parma ham, light tuna-tomato quiche (without cream) or cervelat in the alsatian style.
On the nose the white wine of Winery Perticaia. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of spices, citrus fruit or floral. In the mouth the white wine of Winery Perticaia. is a powerful with a nice freshness.
How Winery Perticaia wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Perticaia. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or dried fruit.
A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.
How Winery Perticaia wines pair with each other generally quite well with dishes such as recipes .
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Planning a wine route in the of Montefalco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Perticaia.
