
Winery PerticaiaTrebbiano Spoletino
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Trebbiano Spoletino of the Winery Perticaia is in the top 60 of wines of Spoleto.
Taste structure of the Trebbiano Spoletino from the Winery Perticaia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trebbiano Spoletino of Winery Perticaia in the region of Umbria is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Trebbiano Spoletino of Winery Perticaia in the region of Umbria often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Trebbiano Spoletino
Pairings that work perfectly with Trebbiano Spoletino
Original food and wine pairings with Trebbiano Spoletino
The Trebbiano Spoletino of Winery Perticaia matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta cake, mushroom, bacon and gruyere quiche or baked tortilla.
Details and technical informations about Winery Perticaia's Trebbiano Spoletino.
Discover the grape variety: Duras
Duras noir is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Duras noir can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Trebbiano Spoletino from Winery Perticaia are 2019, 2018, 2017, 2013 and 0.
Informations about the Winery Perticaia
The Winery Perticaia is one of of the world's greatest estates. It offers 10 wines for sale in the of Spoleto to come and discover on site or to buy online.
The wine region of Spoleto
The wine region of Spoleto is located in the region of Ombrie of Italy. Wineries and vineyards like the Domaine Le Cimate or the Domaine Antonelli San Marco produce mainly wines white, red and pink. The most planted grape varieties in the region of Spoleto are Sangiovese et Merlot, they are then used in wines in blends or as a single variety. On the nose of Spoleto often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Yellow wine
White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.











