The Winery Perla Del Doge of Prosecco di Treviso of Veneto

The Winery Perla Del Doge is one of the best wineries to follow in Prosecco di Treviso.. It offers 6 wines for sale in of Prosecco di Treviso to come and discover on site or to buy online.
Looking for the best Winery Perla Del Doge wines in Prosecco di Treviso among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Perla Del Doge wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Perla Del Doge wines with technical and enological descriptions.
How Winery Perla Del Doge wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of pumpkin and tuna gratin, american style lobster tails, great chef style or gourmet croc-monsieur with comté cheese.
The wine region of Prosecco di Treviso is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Invivo or the Domaine La Gioiosa produce mainly wines sparkling. The most planted grape varieties in the region of Prosecco di Treviso are Glera et Raboso Piave, they are then used in wines in blends or as a single variety. On the nose of Prosecco di Treviso often reveals types of flavors of citrus, ginger or black fruit and sometimes also flavors of orange peel, toasted almonds or elderflower.
In the mouth of Prosecco di Treviso is a with a nice vivacity and a fine and pleasant bubble. We currently count 401 estates and châteaux in the of Prosecco di Treviso, producing 646 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco di Treviso go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks.
Planning a wine route in the of Prosecco di Treviso? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Perla Del Doge.
Mourvaison noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Mourvaison noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.