Winery Pazo do Mar - Nereida

Winery Pazo do MarNereida

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Nereida of Winery Pazo do Mar is a white wine from the region of Ribeiro of Galice.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or cured meat.

Details and technical informations about Winery Pazo do Mar's Nereida.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
11°
Allergens
Contains sulfites

Discover the grape variety: Valensi

Light, simply fruity reds with a pale ruby colour, soft tannins and a light palate with moderate acidity, featuring understated aromas of red fruits. Discreet Provençal profile. Nearly extinct, preserved in INRAE varietal collections for its heritage value; it bears witness to the pre-phylloxera ampelographic diversity of southern France and is among the patrimonial varieties under study. Rare French black variety, once grown in Provence.

Last vintages of this wine

Nereida - 0
In the top 100 of of Ribeiro wines
Average rating: 3.61110.50

The best vintages of Nereida from Winery Pazo do Mar are 0

Informations about the Winery Pazo do Mar

The winery offers 10 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Pazo do Mar.
It is in the top 10 of the best estates in the region
It is located in Ribeiro in the region of Galice

The Winery Pazo do Mar is one of of the world's greatest estates. It offers 7 wines for sale in the of Ribeiro to come and discover on site or to buy online.

Top wine Galice
In the top 30000 of of Spain wines
In the top 150 of of Ribeiro wines
In the top 150000 of white wines
In the top 400000 wines of the world

The wine region of Ribeiro

Ancestral Galician DO of north-west Spain, humid oceanic climate and granite soils (~2,500 ha). Mostly lively and elegant whites. Native Treixadura signature with signature notes of white apple, pear, white flowers, citrus, fresh herbs and a mineral touch, fruity and long palate. Often blended with taut Godello, saline Albariño, floral Loureira, Torrontés.


The wine region of Galice

Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).

The word of the wine: Cornalin

Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.

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