![Winery Pazo do Mar - Torre do Olivar Winery Pazo do Mar - Torre do Olivar](https://www.winedexer.com/image/wine/pazo-do-mar_torre-do-olivar_500.webp)
Winery Pazo do MarTorre do Olivar
This wine generally goes well with
The Torre do Olivar of the Winery Pazo do Mar is in the top 60 of wines of Ribeiro.
Wine flavors and olphactive analysis
On the nose the Torre do Olivar of Winery Pazo do Mar in the region of Galice often reveals types of flavors of apples, pear or tree fruit.
Details and technical informations about Winery Pazo do Mar's Torre do Olivar.
Discover the grape variety: Merlese
Intraspecific crossing between sangiovese or nielluccio and merlot noir obtained in 1983 by the University of Bologna (Italy), registered since 2007 in the Italian Official Register of wine grape varieties... totally unknown in France.
Last vintages of this wine
The best vintages of Torre do Olivar from Winery Pazo do Mar are 2017, 2016, 2015, 2008
Informations about the Winery Pazo do Mar
The Winery Pazo do Mar is one of of the world's greatest estates. It offers 7 wines for sale in the of Ribeiro to come and discover on site or to buy online.
The wine region of Ribeiro
The wine region of Ribeiro is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Emilio Rojo or the Domaine Francisco Garcia Perez produce mainly wines white, red and sweet. The most planted grape varieties in the region of Ribeiro are Albarino, Loureiro and Mencia, they are then used in wines in blends or as a single variety. On the nose of Ribeiro often reveals types of flavors of pear, smoke or almonds and sometimes also flavors of fig, stone fruit or saline.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
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The word of the wine: Sour
Said of a wine that is unpleasantly pungent and has a vinegar-like odour.