
Winery PasereneMarathon
This wine is a blend of 2 varietals which are the Carmenère and the Petit Verdot.
This wine generally goes well with beef and mature and hard cheese.
The Marathon of the Winery Paserene is in the top 90 of wines of South Africa and in the top 40 of wines of Stellenbosch.
Wine flavors and olphactive analysis
On the nose the Marathon of Winery Paserene in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or citrus fruit.
Food and wine pairings with Marathon
Pairings that work perfectly with Marathon
Original food and wine pairings with Marathon
The Marathon of Winery Paserene matches generally quite well with dishes of beef or mature and hard cheese such as recipes of delicious bourguignon or gratin comtois.
Details and technical informations about Winery Paserene's Marathon.
Discover the grape variety: Carmenère
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
Last vintages of this wine
The best vintages of Marathon from Winery Paserene are 2018, 2014, 2016, 2015 and 2013.
Informations about the Winery Paserene
The Winery Paserene is one of of the world's greatest estates. It offers 10 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Heart-to-heart
Small stem from a quick bud that is removed during thinning.














