The Winery Paserene is one of the world's great estates. It offers 9 wines for sale in of Stellenbosch to come and discover on site or to buy online.
Looking for the best Winery Paserene wines in Stellenbosch among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Paserene wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Paserene wines with technical and enological descriptions.
How Winery Paserene wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of oven roasted rabbit that cooks itself!, salmon cannelloni or quiche without pastry, courgette and blue cheese.
On the nose the white wine of Winery Paserene. often reveals types of flavors of vanilla, non oak or microbio and sometimes also flavors of oak, spices or citrus fruit. In the mouth the white wine of Winery Paserene. is a powerful with a nice freshness.
The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .
How Winery Paserene wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of roast pork with pineapple, leg of lamb with spices or julienne fillets in coconut milk.
On the nose the red wine of Winery Paserene. often reveals types of flavors of oaky, smoke or blueberry and sometimes also flavors of black fruits, perfume or non oak. In the mouth the red wine of Winery Paserene. is a powerful with a nice balance between acidity and tannins.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
How Winery Paserene wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of baked marrow bones, lamb breast with onions and tomato sauce or tuscan linguine.
On the nose the pink wine of Winery Paserene. often reveals types of flavors of citrus fruit, red fruit.
Place where the wine-making process takes place.
Planning a wine route in the of Stellenbosch? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Paserene.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
