Winery Parcé FrèresLe Petit Gus Collioure Blanc
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Le Petit Gus Collioure Blanc from the Winery Parcé Frères
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Petit Gus Collioure Blanc of Winery Parcé Frères in the region of Languedoc-Roussillon is a .
Food and wine pairings with Le Petit Gus Collioure Blanc
Pairings that work perfectly with Le Petit Gus Collioure Blanc
Original food and wine pairings with Le Petit Gus Collioure Blanc
The Le Petit Gus Collioure Blanc of Winery Parcé Frères matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta carbonara almost like the real thing, broccoli and blue cheese quiche without pastry or basque chicken.
Details and technical informations about Winery Parcé Frères's Le Petit Gus Collioure Blanc.
Discover the grape variety: Bogazkere
A very old indigenous grape variety grown in Turkey (Anatolia, etc.), most often at high altitudes. Virtually unknown in France and in almost all other wine-producing countries, although attempts have been made in Australia. It is thought to be related to the morek, another Turkish variety.
Informations about the Winery Parcé Frères
The Winery Parcé Frères is one of of the world's great estates. It offers 42 wines for sale in the of Collioure to come and discover on site or to buy online.
The wine region of Collioure
Collioure is a very small appellation in the Roussillon region (also known as French Catalonia) in southeastern France, near the border with Spain on the Mediterranean coast, about 30 kilometers southwest of Perpignan. It produces PowerfulDry red and white wines from France's southernmost Vineyard. The appellation comprises four communes, including the one from which it takes its name, plus Cerbère, Port-Vendres and Banyuls. Collioure wines are the dry table wines of the region, while those bearing the name Banyuls are the Sweet wines produced in exactly the same vineyards.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Balthazar
Bottle with a capacity of 12 litres.
