Winery Parcé Frères18 Ans d'Élevage Rivesaltes
Sweet wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the 18 Ans d'Élevage Rivesaltes of Winery Parcé Frères in the region of Languedoc-Roussillon often reveals types of flavors of earth, oak.
Food and wine pairings with 18 Ans d'Élevage Rivesaltes
Pairings that work perfectly with 18 Ans d'Élevage Rivesaltes
Original food and wine pairings with 18 Ans d'Élevage Rivesaltes
The 18 Ans d'Élevage Rivesaltes of Winery Parcé Frères matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of cucumber pie, curried mouclade à la charentaise or chicken fillets with mustard and cream.
Details and technical informations about Winery Parcé Frères's 18 Ans d'Élevage Rivesaltes.
Discover the grape variety: Molinera gorda
Simple, dry grey-white wines with a pale rosé hue and coppery skin, a supple palate with moderate acidity, showing understated aromas of citrus and white flowers. Discreet, rustic southern profile. Preserved in varietal collections for its heritage value, it testifies to the ampelographic heritage of the Spanish Levant. Native Spanish grey variety, grown in small quantities in the Levant.
Last vintages of this wine
The best vintages of 18 Ans d'Élevage Rivesaltes from Winery Parcé Frères are 2015, 1996
Informations about the Winery Parcé Frères
The Winery Parcé Frères is one of of the world's greatest estates. It offers 43 wines for sale in the of Rivesaltes to come and discover on site or to buy online.
The wine region of Rivesaltes
Great Roussillon appellation for Vins Doux Naturels, ~5,200 ha across Pyrénées-Orientales and Aude. Mutage with neutral spirit halts fermentation. 4 signature styles: Grenat on black Grenache with intense notes of candied cherry, kirsch and cocoa; oxidative Tuilé with prune, coffee, walnut and caramel; Ambré (white Grenache) with honey, candied orange, dried fruits; fruity Rosé strawberry. Exceptional ageing (10-50 years).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Barrel
Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).
