Domaine de la RectorieL'Argile Collioure
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
The L'Argile Collioure of the Domaine de la Rectorie is in the top 5 of wines of Collioure.
Taste structure of the L'Argile Collioure from the Domaine de la Rectorie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Argile Collioure of Domaine de la Rectorie in the region of Languedoc-Roussillon is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the L'Argile Collioure of Domaine de la Rectorie in the region of Languedoc-Roussillon often reveals types of flavors of pineapple, oaky or citrus and sometimes also flavors of peach, butter or minerality.
Food and wine pairings with L'Argile Collioure
Pairings that work perfectly with L'Argile Collioure
Original food and wine pairings with L'Argile Collioure
The L'Argile Collioure of Domaine de la Rectorie matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pad thai, quiche with leeks and fresh salmon from flo or pasta with chicken and curry.
Details and technical informations about Domaine de la Rectorie's L'Argile Collioure.
Discover the grape variety: Charmont
Intraspecific crossing between Chasselas and Chardonnay, obtained in 1965 by Jean-Louis Simon and selected by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). This grape variety is known and cultivated in Switzerland, but it can also be found in Hungary, Germany, Italy, etc., and is virtually unknown in France. With the same parents, Jean-Louis Simon also obtained the doral.
Last vintages of this wine
The best vintages of L'Argile Collioure from Domaine de la Rectorie are 2009, 2018, 2012, 2016 and 2010.
Informations about the Domaine de la Rectorie
The Domaine de la Rectorie is one of of the world's greatest estates. It offers 29 wines for sale in the of Collioure to come and discover on site or to buy online.
The wine region of Collioure
Collioure is a very small appellation in the Roussillon region (also known as French Catalonia) in southeastern France, near the border with Spain on the Mediterranean coast, about 30 kilometers southwest of Perpignan. It produces PowerfulDry red and white wines from France's southernmost Vineyard. The appellation comprises four communes, including the one from which it takes its name, plus Cerbère, Port-Vendres and Banyuls. Collioure wines are the dry table wines of the region, while those bearing the name Banyuls are the Sweet wines produced in exactly the same vineyards.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Sour
Said of a wine that is unpleasantly pungent and has a vinegar-like odour.
