Winery PaparudaEstate Selection Syrah
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Estate Selection Syrah of Winery Paparuda in the region of Recas often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with Estate Selection Syrah
Pairings that work perfectly with Estate Selection Syrah
Original food and wine pairings with Estate Selection Syrah
The Estate Selection Syrah of Winery Paparuda matches generally quite well with dishes of beef, lamb or spicy food such as recipes of meat and goat pie, leg of lamb with spices or sun wheat.
Details and technical informations about Winery Paparuda's Estate Selection Syrah.
Discover the grape variety: Amigne
A very old vine cultivated in the Swiss Valais, more precisely in Vétroz. The latest genetic analyses, to be confirmed however, show that it would be related to the petit meslier and in fact to the gouais and the savagnin. It should be noted that it is only known in its country and region of origin.
Last vintages of this wine
The best vintages of Estate Selection Syrah from Winery Paparuda are 0, 2013, 2011
Informations about the Winery Paparuda
The Winery Paparuda is one of of the world's greatest estates. It offers 17 wines for sale in the of Recas to come and discover on site or to buy online.
The wine region of Recas
Romania is located at the geographical crossroads between Central and South-Eastern Europe. The Romanian wine industry uses a wide range of indigenous and international red and white Grape varieties. Both vinifera and American grape species are present here, as well as a number of hybrids. The latter are chosen for their resistance to varying Climates.
The word of the wine: Marc
Solid part resulting from the pressing of the grape (stalks, pips, skins).
