Winery PaparudaEstate Selection Feteasca Neagra
Red wine
This wine generally goes well with
The Estate Selection Feteasca Neagra of the Winery Paparuda is in the top 80 of wines of Recas.
Wine flavors and olphactive analysis
On the nose the Estate Selection Feteasca Neagra of Winery Paparuda in the region of Recas often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Details and technical informations about Winery Paparuda's Estate Selection Feteasca Neagra.
Discover the grape variety: Feteasca neagra
A very old variety native to Romania, found much more in Romanian Moldavia and Wallachia, almost unknown in France, but registered in the Official Catalogue of Wine Grape Varieties, list A2. According to Viala and Vermorel, it is the black form of feteasca alba. It should not be confused with feteasca regala.
Last vintages of this wine
The best vintages of Estate Selection Feteasca Neagra from Winery Paparuda are 2015, 2013, 0, 2016 and 2008.
Informations about the Winery Paparuda
The Winery Paparuda is one of of the world's greatest estates. It offers 17 wines for sale in the of Recas to come and discover on site or to buy online.
The wine region of Recas
Banat in western Romania (Timiș), historic vineyard since 1447, temperate continental climate, alluvial and clay-limestone soils. Signature Fetească Neagră as red king (native): deep and spicy with black cherry, plum, blackberry, cassis, leather, tobacco and pepper, firm tannins and dense palate. Finer Negru de Drăgășani, firm Cabernet, supple Merlot, airy Pinot Noir, peppery Syrah. Floral Fetească Albă, taut Fetească Regală.
The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
