
Winery Pagos del ReyPuerta Zambranos Tempranillo
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Puerta Zambranos Tempranillo from the Winery Pagos del Rey
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Puerta Zambranos Tempranillo of Winery Pagos del Rey in the region of Castille-et-Léon is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Puerta Zambranos Tempranillo
Pairings that work perfectly with Puerta Zambranos Tempranillo
Original food and wine pairings with Puerta Zambranos Tempranillo
The Puerta Zambranos Tempranillo of Winery Pagos del Rey matches generally quite well with dishes of beef, lamb or veal such as recipes of braciola (southern italy), shoulder of lamb in a crust or sarthe pot.
Details and technical informations about Winery Pagos del Rey's Puerta Zambranos Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Pagos del Rey
The Winery Pagos del Rey is one of of the world's great estates. It offers 114 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.














