
Winery Pago de TharsysAcademia de Los Nocturnos Bobal
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Academia de Los Nocturnos Bobal from the Winery Pago de Tharsys
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Academia de Los Nocturnos Bobal of Winery Pago de Tharsys in the region of Valence is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Academia de Los Nocturnos Bobal of Winery Pago de Tharsys in the region of Valence often reveals types of flavors of spices, red fruit or black fruit.
Food and wine pairings with Academia de Los Nocturnos Bobal
Pairings that work perfectly with Academia de Los Nocturnos Bobal
Original food and wine pairings with Academia de Los Nocturnos Bobal
The Academia de Los Nocturnos Bobal of Winery Pago de Tharsys matches generally quite well with dishes of beef, pasta or veal such as recipes of kamounia : tunisian beef stew, spaghetti with old-fashioned tomato sauce or chicken in sauce.
Details and technical informations about Winery Pago de Tharsys's Academia de Los Nocturnos Bobal.
Discover the grape variety: Bobal
Intensely coloured, structured reds with an inky robe and tight tannins, featuring aromas of blackberry, black plum, black cherry, spices, liquorice and balsamic notes. High acidity and good ageing potential in old vines. The absolute star of Utiel-Requena DO (Valencia province) where it is experiencing a marked qualitative revival, also made as typey Clarete rosés and modern ageing cuvées. Also in Manchuela DO and Ribera del Júcar DO. Native Levantine grape.
Last vintages of this wine
The best vintages of Academia de Los Nocturnos Bobal from Winery Pago de Tharsys are 2018, 2016, 2015, 0 and 2017.
Informations about the Winery Pago de Tharsys
The Winery Pago de Tharsys is one of of the world's great estates. It offers 69 wines for sale in the of Utiel-Requena to come and discover on site or to buy online.
The wine region of Utiel-Requena
DO in southeastern Spain, west of Valencia on a plateau at 750 m. Signature Bobal (80%, a native almost exclusive to here): dense, deeply coloured reds with signature notes of black cherry, blackberry, plum, wild herbs and a balsamic touch, firm tannins and lively acidity - old vines >40 years on over half the vineyard. Also spicy Tempranillo, round Garnacha, dense Cabernet Sauvignon. Saline rosés.
The wine region of Valence
Sunny Mediterranean Levant, sun-drenched accessible wines. Monastrell (Mourvèdre) star red in Alicante: fleshy and deep with black fruits, garrigue, leather and spice, firm tannins. Round, fruity Bobal from Utiel-Requena, supple Garnacha, juicy Tempranillo. Fresh whites: light Merseguera, aromatic Moscatel (fresh grape, flowers).
The word of the wine: Cordon de Royat (size in)
Short trellised pruning with one or two horizontal arms stretched over a wire. Very suitable for mechanization, it offers a very good exposure of the bunches as well as an excellent aeration.














