Winery PachecaPorto Lágrima
Natural sweet wine
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with blue cheese, beef or sweet desserts.
Taste structure of the Porto Lágrima from the Winery Pacheca
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Porto Lágrima of Winery Pacheca in the region of Duriense is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Porto Lágrima of Winery Pacheca in the region of Duriense often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak.
Food and wine pairings with Porto Lágrima
Pairings that work perfectly with Porto Lágrima
Original food and wine pairings with Porto Lágrima
The Porto Lágrima of Winery Pacheca matches generally quite well with dishes of beef, sweet desserts or blue cheese such as recipes of fillet of beef in a foie gras and truffle crust, grandma's cherry clafoutis or minced meatballs with laughing cow.
Details and technical informations about Winery Pacheca's Porto Lágrima.
Discover the grape variety: Piquepoul
Piquepoul noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Piquepoul noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Porto Lágrima from Winery Pacheca are 2017, 2014, 0
Informations about the Winery Pacheca
The Winery Pacheca is one of of the world's great estates. It offers 56 wines for sale in the of Porto to come and discover on site or to buy online.
The wine region of Porto
The wine region of Porto is located in the region of Duriense of Portugal. We currently count 312 estates and châteaux in the of Porto, producing 2132 different wines in conventional, organic and biodynamic agriculture. The wines of Porto go well with generally quite well with dishes .
The wine region of Duriense
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
The word of the wine: Vintage scale
Complex system of classification of the communes of Champagne according to the value of the grapes which are produced there. In other regions, hierarchical situation of the productions classified by various authorities.
