
Winery Pablo de VictoriaOrganic Roble Red
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Organic Roble Red from the Winery Pablo de Victoria
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Organic Roble Red of Winery Pablo de Victoria in the region of Castille is a powerful.
Food and wine pairings with Organic Roble Red
Pairings that work perfectly with Organic Roble Red
Original food and wine pairings with Organic Roble Red
The Organic Roble Red of Winery Pablo de Victoria matches generally quite well with dishes of beef, pasta or veal such as recipes of chinese noodles with beef, bean soup and spaghetti (traditional andalusian dish) or bites of cheese.
Details and technical informations about Winery Pablo de Victoria's Organic Roble Red.
Discover the grape variety: Mondeusehe
Mondeuse blanc is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium size. Mondeuse blanche can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone valley, Loire valley, Beaujolais, Languedoc & Roussillon.
Informations about the Winery Pablo de Victoria
The Winery Pablo de Victoria is one of of the world's greatest estates. It offers 4 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Musky
Characteristic of the musk smell.












