Winery OppeddentroGrana d'Elia
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Grana d'Elia from the Winery Oppeddentro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grana d'Elia of Winery Oppeddentro in the region of Marche is a with a nice balance between acidity and tannins.
Food and wine pairings with Grana d'Elia
Pairings that work perfectly with Grana d'Elia
Original food and wine pairings with Grana d'Elia
The Grana d'Elia of Winery Oppeddentro matches generally quite well with dishes of beef, pasta or veal such as recipes of navarin of the sea da gigi, meat and goat pie or stuffed red mullet ballotines.
Details and technical informations about Winery Oppeddentro's Grana d'Elia.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Grana d'Elia from Winery Oppeddentro are 0
Informations about the Winery Oppeddentro
The Winery Oppeddentro is one of of the world's greatest estates. It offers 2 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Claret
Name given by the English to the red wine of Bordeaux.
