Winery OndarreRivallana Rioja Crianza
Red wine
This wine is composed of 100% of the grape variety Tempranillo.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rivallana Rioja Crianza from the Winery Ondarre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rivallana Rioja Crianza of Winery Ondarre in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Rivallana Rioja Crianza of Winery Ondarre in the region of Rioja often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, red fruit or strawberries.
Food and wine pairings with Rivallana Rioja Crianza
Pairings that work perfectly with Rivallana Rioja Crianza
Original food and wine pairings with Rivallana Rioja Crianza
The Rivallana Rioja Crianza of Winery Ondarre matches generally quite well with dishes of beef, lamb or veal such as recipes of family potluck, thomas's shoulder of lamb or alsatian wine pie.
Details and technical informations about Winery Ondarre's Rivallana Rioja Crianza.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Rivallana Rioja Crianza from Winery Ondarre are 2018, 2015, 2013, 2017 and 2016.
Informations about the Winery Ondarre
The Winery Ondarre is one of of the world's great estates. It offers 39 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Rosé de saignée
A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.
