Winery Oliver's TarangaHJ Reserve Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the HJ Reserve Shiraz from the Winery Oliver's Taranga
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the HJ Reserve Shiraz of Winery Oliver's Taranga in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the HJ Reserve Shiraz of Winery Oliver's Taranga in the region of Australie du Sud often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with HJ Reserve Shiraz
Pairings that work perfectly with HJ Reserve Shiraz
Original food and wine pairings with HJ Reserve Shiraz
The HJ Reserve Shiraz of Winery Oliver's Taranga matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef strogonoff, traditional tunisian couscous or oven roasted rabbit that cooks itself!.
Details and technical informations about Winery Oliver's Taranga's HJ Reserve Shiraz.
Discover the grape variety: Saint Pépin
Aromatic, fruity whites with a pale golden robe, a supple palate with preserved acidity, featuring aromas of white flowers, white-fleshed fruits (apple, pear) and light muscat notes. Extremely cold-hardy. Grown in the northern United States (Minnesota, Wisconsin) and Canada for rigorous continental viticultural climates. American white hybrid variety obtained in 1987 by Elmer Swenson in Minnesota.
Last vintages of this wine
The best vintages of HJ Reserve Shiraz from Winery Oliver's Taranga are 2013, 2004, 2012, 2010 and 2006.
Informations about the Winery Oliver's Taranga
The Winery Oliver's Taranga is one of of the world's greatest estates. It offers 25 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
South Australian showcase of Mediterranean Shiraz: king red (~60% of the vineyard) powerful and silky with notes of blackberry, plum, dark chocolate, eucalyptus and a touch of sweet spice, velvety tannins and vibrant fruit. Renowned old-vine Grenache (cherry, garrigue, pepper), firm Cabernet Sauvignon and dense Mourvèdre as complement. Fresh Chardonnay and Vermentino in whites. Region 38 km south of Adelaide, Mediterranean climate, among the most geo-diverse soils in the world.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Round
Said of a wine that is harmonious and smooth, offering no harshness in the mouth.
