Winery Oliver's TarangaChica Mencía Rosé
Pink wine
This wine generally goes well with beef, veal or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Chica Mencía Rosé of Winery Oliver's Taranga in the region of Australie du Sud often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of spices, citrus fruit or red fruit.
Food and wine pairings with Chica Mencía Rosé
Pairings that work perfectly with Chica Mencía Rosé
Original food and wine pairings with Chica Mencía Rosé
The Chica Mencía Rosé of Winery Oliver's Taranga matches generally quite well with dishes of beef, veal or rich fish (salmon, tuna etc) such as recipes of authentic bolognese sauce (ragù di carne), veal cutlets parmigiana or smoked salmon sandwich.
Details and technical informations about Winery Oliver's Taranga's Chica Mencía Rosé.
Discover the grape variety: Mencia
Supple, elegant reds with a ruby robe and fine tannins, featuring aromas of raspberry, cherry, Mediterranean herbs, graphite, black pepper and very pronounced slate mineral notes. Fresh mouth, taut finish. The absolute star of Bierzo DO in Castilla y León and signature of Ribeira Sacra DO and Valdeorras DO in Galicia (heroic vine terraces). Also cultivated in Portugal under the name Jaen. Native Iberian grape from the northwest.
Last vintages of this wine
The best vintages of Chica Mencía Rosé from Winery Oliver's Taranga are 2019, 2016, 2015, 0 and 2017.
Informations about the Winery Oliver's Taranga
The Winery Oliver's Taranga is one of of the world's great estates. It offers 25 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
South Australian showcase of Mediterranean Shiraz: king red (~60% of the vineyard) powerful and silky with notes of blackberry, plum, dark chocolate, eucalyptus and a touch of sweet spice, velvety tannins and vibrant fruit. Renowned old-vine Grenache (cherry, garrigue, pepper), firm Cabernet Sauvignon and dense Mourvèdre as complement. Fresh Chardonnay and Vermentino in whites. Region 38 km south of Adelaide, Mediterranean climate, among the most geo-diverse soils in the world.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Tannic
Said of an astringent wine rich in tannins.
