Winery SomosBarbera Rosé
Pink wine
This wine generally goes well with pork, poultry or mild and soft cheese.
Wine flavors and olphactive analysis
On the nose the Barbera Rosé of Winery Somos in the region of Australie du Sud often reveals types of flavors of tree fruit, red fruit or floral.
Food and wine pairings with Barbera Rosé
Pairings that work perfectly with Barbera Rosé
Original food and wine pairings with Barbera Rosé
The Barbera Rosé of Winery Somos matches generally quite well with dishes of pork, spicy food or poultry such as recipes of delicious marinated pork chops, chicken tagine with lemon confit (marrakech style) or quiche with mixed vegetables.
Details and technical informations about Winery Somos's Barbera Rosé.
Discover the grape variety: Dornfelder
German, intraspecific cross made in 1955 by August Karl Herold (1902-1973) between the helfensteiner and the heroldrebe (more details, click here!). With these same parents he also obtained the hegel. The Dornfelder can be found in Switzerland, United Kingdom, Belgium, Germany, Austria, Czech Republic, Canada, United States, ... . Virtually unknown in France, we nevertheless recognize a certain interest in it due to its short phenological cycle and the quality of its wines, both rosé and red.
Last vintages of this wine
The best vintages of Barbera Rosé from Winery Somos are 2018, 0, 2019, 2017
Informations about the Winery Somos
The Winery Somos is one of of the world's greatest estates. It offers 16 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Gluing
Method consisting in clarifying the wine and giving it a limpidity by incorporating a specific product.
