
Winery OliverCreekbend Vineyard Chambourcin Rosé
This wine generally goes well with game (deer, venison) and spicy food.
The Creekbend Vineyard Chambourcin Rosé of the Winery Oliver is in the top 30 of wines of Indiana.
Food and wine pairings with Creekbend Vineyard Chambourcin Rosé
Pairings that work perfectly with Creekbend Vineyard Chambourcin Rosé
Original food and wine pairings with Creekbend Vineyard Chambourcin Rosé
The Creekbend Vineyard Chambourcin Rosé of Winery Oliver matches generally quite well with dishes of game (deer, venison) or spicy food such as recipes of rabbit with cream sauce anne's way or julienne fillets in coconut milk.
Details and technical informations about Winery Oliver's Creekbend Vineyard Chambourcin Rosé.
Discover the grape variety: Chambourcin
Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.
Last vintages of this wine
The best vintages of Creekbend Vineyard Chambourcin Rosé from Winery Oliver are 0, 2016
Informations about the Winery Oliver
The Winery Oliver is one of of the world's great estates. It offers 51 wines for sale in the of Indiana to come and discover on site or to buy online.
The wine region of Indiana
Indiana is a state in the American Midwest, located between Michigan to the North and Kentucky to the South. The state covers 36,500 square miles (95,000 km²) of fertile plains and shallow valleys, well suited to fruit and grain production. Vineyards are largely planted to French-American Hybrid varieties, with a growing interest in those less susceptible to the challenges of a hot, humid Climate. Chambourcin, Marechal Foch, Catawba and Vidal Blanc are common here.
The word of the wine: Flint (smell of)
Mineral odour reminiscent of flint and flint heated during sharpening.














